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About me
I am a Specialist Dietitian with a wealth of knowledge in the field of Nutrition and Dietetics with over 14 years of clinical experience, both privately and within the NHS.
I am fully registered with the Health and Care Professionals Council (HCPC), and a member of the British Dietetic Association (BDA).
I currently act as the dietetic lead for Bariatric Surgery/ General Surgery and work as part of the dietetic team in Gastroenterology, within my part-time role in the NHS and run my own private dietetic clinics.
I am experienced in helping people optimise their diets to help manage irritable bowel syndrome, food intolerances and other gut related disorders and have done training with Monash University on the low FODMAP diet.
I have been involved in research and have presented at national conferences and I am a published author in British Journal of Surgery and Digestive and Liver Disease
In addition, I am a qualified fertility Dietitian and able to help women and men optimise their diet for fertility.
I adopt a holistic approach, rather than a purely medical approach, and provide personalised advice based on an individual's lifestyle. My degree in Sports Science also complements this.
Areas of interest
IBS; Low FODMAP diet; Coeliac Disease; Pancreatic Insufficiency; IBD; Reflux; Surgery; Upper GI cancer; Liver Disease; Other gut problems (e.g.SIBO, BAM) Pre and Post Bariatric surgery; Food intolerances; Nutrition Support (weight gain); Weight management (weight loss); Sports Nutrition; Women’s health and fertility